Slap Ya Mama
Slap Ya Mama Cajun Seafood Boil – Cajun Seafood Boil Seasoning - 1 lb (454 g)
Slap Ya Mama Cajun Seafood Boil – Cajun Seafood Boil Seasoning - 1 lb (454 g)
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Slap Ya Mama Cajun Seafood Boil – Cajun Seafood Boil Seasoning - 1 lb (454 g)
A classic Cajun seafood boil seasoning designed for crawfish, shrimp, crab, and vegetables.
⭐ Product Overview / Description
Slap Ya Mama Cajun Seafood Boil is a bold, traditional Cajun spice blend made for boiling seafood and vegetables. Built around salt, peppers, garlic, and paprika, it delivers a balanced Cajun heat that seasons everything in the pot evenly. This is a go-to boil blend trusted for backyard crawfish boils and big family seafood spreads.
⭐ Tasting Notes
• Savory Cajun spice
• Moderate pepper heat
• Garlic-forward aroma
• Paprika warmth
• Clean, salty finish
⭐ Perfect For / Best Uses
• Crawfish boils
• Shrimp and crab boils
• Corn, potatoes, mushrooms, and onions
• Lobster and shellfish
• Large-batch outdoor cooking
⭐ Ingredients
Salt, Red Pepper, Garlic, Black Pepper, Paprika, Soluble Crab Spice (Polysorbate 80, Natural Flavor, Water, Potassium Sorbate, Sodium Benzoate), Oleoresin Paprika
⭐ Specifications
Heat Level: 6/10
Pepper(s): Red Pepper, Black Pepper
Net Weight: 1 lb (454 g)
Gluten Free: ❌ Not Gluten Free
Kosher: ✔️ Kosher
Country of Origin: United States of America
Brand: Slap Ya Mama
SKU: 1093
UPC: 817885000090
⭐ Flavor Story
This seasoning reflects classic Louisiana boil traditions, where spice, salt, and pepper work together to flavor everything in the pot. It’s designed for volume cooking, soaking into seafood shells and vegetables to deliver consistent Cajun flavor from the first bite to the last.
⭐ Recipe: Classic Cajun Crawfish Boil
Ingredients
• 1 bag Slap Ya Mama Cajun Seafood Boil
• 10–15 lbs live crawfish
• 5 lbs red potatoes
• 6 ears corn, halved
• 2 onions, quartered
Instructions
Bring a large pot of water to a rolling boil and add the seafood boil seasoning. Add potatoes and onions first and cook until nearly tender. Add crawfish and corn, return to a boil, then turn off heat and soak 15–20 minutes before draining.
Heat Tip
Adjust soak time to control heat intensity. Longer soak equals deeper spice penetration.
Explore our Cajun Seasonings Collection to build a complete boil setup for seafood feasts and backyard gatherings.
⭐ Tags
cajun seafood boil, crawfish boil seasoning, cajun spices, seafood seasoning, Slap Ya Mama, shrimp boil, crab boil
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