• A bottle of Pappy’s Hillbilly Hooch Barbecue Sauce (Medium). The sauce is dark brown and comes in a 12 fl oz bottle with a black cap. The label is black with bold white lettering and features a cartoon hillbilly character holding a jug, accented with rustic design elements.
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Pappy’s

Pappy's Hillbilly Hooch BBQ Sauce

Pappy's Hillbilly Hooch BBQ Sauce

$6.99 USD
$9.99 USD $6.99 USD
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Shipping calculated at checkout.

⭐ If you like BBQ that bites back — smoky, bourbon-tinged, slightly wild — this sauce is your kind of fire. Pappy’s blends tomato base, real Kentucky bourbon, chili and hickory smoke for a bold BBQ experience that works on the grill, oven, or smoker. Slather it, brush it, dunk in it — the flavor holds up and hits hard.

⭐ Tasting Notes — What You’ll Taste

• Rich tomato and vinegar tangup front
• Deep bourbon-smoke richness behind it
• Subtle heat from red chili and habanero peppers
• Sweet-smoky balance with a smoky finish
• Sticky, thick BBQ sauce texture that clings to meat

⭐ Perfect For

• Brisket, ribs, or pulled pork
• Chicken thighs, wings, baked or grilled
• Burgers or pulled-pork sandwiches
• Pork chops or salmon fillets
• BBQ-style tacos or wraps
• Meatloaf glaze or baked beans starter
• Smoked sausage or grilled veggies

⭐ Who This Is For

✔ BBQ lovers who want depth and heat without going nuclear
✔ Grill masters cooking ribs, brisket, or pulled pork
✔ Home cooks wanting a go-to bottle for flavor on demand
✔ Fans of bourbon-smoke sauces
✔ Anyone wanting sauce that layers flavor, not just heat

⭐ Ingredients

Tomato Sauce, Sugar, Vinegar, Fresh Garlic, Fresh Onion, Chile Pepper, Paprika, Modified Food Starch, Natural Hickory Flavoring, Oil of Capsicum, Kentucky Bourbon, Worcestershire, Black Pepper, Xanthan Gum, Spices, Lemon Powder, Habanero Pepper, Citric Acid

⭐ Specifications

Heat Level: 6/10 — medium, smoky-heat with a slow burn
Pepper: Mixed chili & habanero pepper
Volume: 12.7 fl oz 
Gluten Free: ❌ Not Gluten Free 
Country of Origin: USA (Kentucky)
Brand: Pappy’s Pappy's

⭐ Quick 3-Minute Recipe: Kentucky Smoke Pulled Pork Wrap

Ingredients:

  • 1 cup pulled pork (leftover or slow-cooked)

  • 2 tbsp Pappy’s Hillbilly Hooch BBQ Sauce

  • 1 small burrito tortilla or sandwich bun

  • Optional: shredded coleslaw or pickles

Instructions:

  1. Warm the pulled pork in a pan over medium heat.

  2. Add the BBQ sauce and stir until the pork is evenly coated.

  3. Warm the tortilla or bun.

  4. Fill with sauced pork, top with coleslaw or pickles if desired.

  5. Roll up (or close bun) and enjoy the smoky, bourbon-sweet kick.

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