Elvis
Elvis T-R-O-U-B-L-E Hot Sauce - 5 oz
Elvis T-R-O-U-B-L-E Hot Sauce - 5 oz
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A smoky chipotle-forward reboot that delivers bold, smooth heat with savory depth š¶ļøš„
Inspired by the Kingās fiery swagger, this hot sauce blends smoked red chipotle peppers with classic pantry aromatics for a bold but balanced profile. Chipotle peppers (smoked red jalapeƱos) give it a rich, smoky backbone, while distilled vinegar and salt provide tang and brightness. Garlic and onion add satisfying savory depth, and the finish carries a warm, lingering heat that complements food without overwhelming it. A perfect choice for fans of savory, smoky chili sauces that enhance dishes rather than overpower them ā from grilled meats to pizza and tacos.
ā Tasting Notes
ā¢ Deep, smoky heat from chipotle peppers
ā¢ Bright tang from distilled vinegar
ā¢ Savory backbone with garlic and onion
ā¢ Warm, food-friendly heat that invites another bite š„
ā Perfect For
ā¢ Grilled chicken, pork, and ribs
ā¢ Tacos, burritos, and quesadillas
ā¢ Burgers and pulled pork sandwiches
ā¢ Pizza and nachos
ā¢ BBQ plates and roasted vegetables
ā Ingredients
Distilled Vinegar, Red Chipotle Peppers (Smoked Red JalapeƱo Peppers, Water, Salt), Salt, Xanthan Gum, Granulated Garlic, Granulated Onion, Sodium Benzoate, Spice, Caramel Color.Ā
ā Specifications
Heat Level: 7/10 š„
Pepper Type: Chipotle Pepper (Smoked Red JalapeƱo Peppers)
Net Weight: 5 fl oz (148 mL)
Gluten Free: ā Not Gluten FreeĀ
Vegan: āļø Vegan (no animal-derived ingredients found)
Country of Origin: United States of America
Brand: Elvis
SKU: 1122
UPC: 870128018511
ā Flavor Story
Elvis T-R-O-U-B-L-E shouts with smoky character right from the first pour. The smoked red jalapeƱos lend an earthy richness that pairs brilliantly with tangy vinegar, while garlic and onion round out the savory framework. Warm heat builds steadily ā bold enough for chili lovers, but still balanced with flavor. This is the kind of sauce that doesnāt just get used ā it becomes a staple, adding depth and personality to everything from tacos to grilled cheese.
ā Whoās This For?
ā Smoky heat lovers who want more depth than pure spice
ā Cooks who enjoy flavorful finishes on everyday eats
ā Fans of chipotle-forward sauces with personality
ā Grill masters and sandwich architects alike
ā Pro Tip
Mix 1ā2 teaspoons into mayo or crema with a squeeze of lime to make a smoky dipping sauce that elevates fries, shrimp, and crispy cauliflower alike.
ā Quick Pairing Idea ā Smoky Street Tacos
Warm corn tortillas and fill with grilled carnitas.
Drizzle T-R-O-U-B-L-E sauce over the top with diced onions and cilantro.
Add a wedge of lime and serve for a smoky, savory street-taco twist.
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